10 Best Pie Cookbooks 2026 in the United States

The Book On Pie: Everything You Need to Know to Bake Perfect Pies is a comprehensive guide designed to cater to bakers of all skill levels. One of its strengths is the wide variety of pie recipes it offers, ensuring there is something for everyone, whether you're a beginner or an experienced baker. The author, with notable expertise in pie-making, provides detailed instructions and tips, making the learning process smoother for those new to baking pies.

Pie in the Sky is a unique cookbook catering to a niche audience, particularly those interested in baking at various altitudes. Its standout feature is the tailored guidance for bakers living at different elevations, which can significantly impact baking results. This makes it ideal for users living in mountainous regions who often struggle with standard recipes. The book covers a wide range of baked goods, not just pies, which can be a plus for those interested in expanding their skills beyond pies alone.

The Four & Twenty Blackbirds Pie Book offers a collection of unique and creative pie recipes from a well-known Brooklyn pie shop. It suits bakers with some basic to intermediate skills who are looking to explore beyond traditional pies, as the recipes include uncommon ingredients and inventive flavor combinations. The book covers a good variety of pies, including both savory and sweet options, which can keep your baking interesting. While some ingredients might be less common, most are accessible at specialty or well-stocked grocery stores, making it practical for home bakers willing to try new things.