10 Best Smoking Pellets 2026 in the United States

The Traeger Grills Signature Blend wood pellets are designed for those who enjoy a rich, wood-fired flavor in their cooking. The combination of hickory, maple, and cherry woods offers a versatile taste that complements a variety of dishes, including meats, seafood, and vegetables. One of the standout features of these pellets is their all-natural composition, made without any binders, which ensures a clean burn with low ash production—great for easy cleanup. They are made in the USA, highlighting quality and local production.

Bear Mountain's 2-pack of Hickory wood pellets offers a solid choice for anyone looking to add authentic smoky flavor to their grilled foods. Made from 100% natural hardwood with no fillers or additives, these pellets ensure a pure, clean smoke that won't overpower your food but enhances it with a well-balanced, robust hickory flavor. The low moisture content helps create consistent smoke, which is ideal for both indoor and outdoor grills, including pellet smokers, gas, charcoal, and electric grills.

Traeger Grills Hickory Wood Pellets are designed for BBQ enthusiasts and anyone who enjoys smoking meats and vegetables. The key feature is the hickory flavor, which is bold and perfect for enhancing a variety of foods like beef, chicken, pork, and even veggies. With an emphasis on quality, these pellets are made from 100% all-natural hardwood, ensuring a clean burn without any additives or binders, which is a significant strength for health-conscious consumers. The low ash production also means easier cleanup after cooking, making it a practical choice for grillers.