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10 Best Offset Smokers 2026 in the United States
#1
Winner
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
The Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker is a strong contender in the offset smoker category, especially for those who enjoy versatile outdoor cooking. One of its most significant advantages is the large cooking space of 884 square inches, which allows you to prepare meals for big gatherings, accommodating up to 8 chickens or 40 burgers at once. This makes it an excellent choice for families or those who love to entertain. The wood pellet system provides a distinct flavor that many users find superior to gas or charcoal grilling.
Rating
10.0
Chosen by1,390
Build Quality
Cooking Space
Temperature Control
Most important from
2289 reviews
#2
Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze
The Traeger Grills Pro 22 is a solid choice for anyone looking to enhance their outdoor cooking game with an offset smoker. One of its standout features is its impressive cooking space of 572 square inches, which allows you to prepare large meals, making it perfect for gatherings or family barbecues. The grill excels in versatility, offering six cooking options including grilling, smoking, baking, roasting, braising, and BBQing, which caters to a wide range of culinary preferences.
Rating
9.7
Build Quality
Cooking Space
Additional Features
Most important from
2225 reviews
#3
Traeger Grills Pro 575 Wood Pellet Grill & Smoker with Wifi, App-Enabled, Black
The Traeger Grills Pro 575 Electric Wood Pellet Grill and Smoker is a versatile option for those looking to enjoy wood-fired cooking without the hassle of gas or charcoal. One of its standout features is the 572 square inches of cooking space, which is ample for cooking multiple items at once, making it a great choice for families or gatherings. The maximum temperature of 500°F allows for a variety of cooking methods, including grilling, smoking, baking, and roasting, thanks to its 6-in-1 functionality. This grill also excels in temperature control, aided by the built-in meat probe, ensuring your meals are cooked to perfection every time.
Rating
9.1
Build Quality
Temperature Control
Ease of Cleaning
Most important from
772 reviews
Top 10 Best Offset Smokers 2026 in the United States
#1
Winner
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Build Quality: Sturdy construction
Cooking Space: 884 square inches
Temperature Control: Precision control, max 450°F, +/- 15°F
Portability: 152 pounds, all-terrain wheels
Ease of Cleaning: Easy-to-clean porcelain grates
Additional Features: 6-in-1 versatility: grill, smoke, bake
Chosen by 1390 this week
Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze
Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze
Build Quality: Sturdy steel, durable powder coat
Cooking Space: 572 square inches
Temperature Control: Digital Pro Controller, ±15°F
Portability: 125.4 pounds
Ease of Cleaning: Porcelain grill grates
Additional Features: Six cooking options
Traeger Grills Pro 575 Wood Pellet Grill & Smoker with Wifi, App-Enabled, Black
Traeger Grills Pro 575 Wood Pellet Grill & Smoker with Wifi, App-Enabled, Black
Build Quality: Steel and alloy
Cooking Space: 572 sq inches
Temperature Control: Built-in probe
Portability: 149 lbs
Ease of Cleaning: Porcelain grates
Additional Features: WiFIRE, 6-in-1 functionality
Traeger Grills TFT18KLD Ranger, Portable Wood Pellet Grill and Smoker – Electric Tabletop Pellet Smoker with Digital Arc Controller, Cast Iron Griddle, For Tailgating and Outdoor Cooking
Traeger Grills TFT18KLD Ranger, Portable Wood Pellet Grill and Smoker – Electric Tabletop Pellet Smoker with Digital Arc Controller, Cast Iron Griddle, For Tailgating and Outdoor Cooking
Build Quality: Alloy steel outside, steel inside
Cooking Space: Limited, for small gatherings
Temperature Control: Digital Arc Controller
Heat Distribution: Advanced Grilling Logic for steady heat
Portability: 54 pounds, compact and portable
Ease of Cleaning: Porcelain-coated grates, removable griddle
Additional Features: Built-in meat probe, Keep Warm mode
Weber 14-inch Smokey Mountain Cooker, Charcoal Smoker
Weber 14-inch Smokey Mountain Cooker, Charcoal Smoker
Build Quality: porcelain-enameled parts; resists rust, peeling
Cooking Space: two grates; 14-inch diameter
Temperature Control: adjustable dampers; silicone temperature grommet
Heat Distribution: generally even; needs airflow management
Portability: 23 pounds
Ease of Cleaning: removable fuel door; two-tier grates
Additional Features: durable materials; decent cooking space
Oklahoma Joe's Longhorn Reverse Flow Offset Smoker - 17202053
Oklahoma Joe's Longhorn Reverse Flow Offset Smoker - 17202053
Build Quality: Heavy-gauge steel
Cooking Space: 751 sq in primary, 309 sq in secondary
Temperature Control: Professional gauge
Heat Distribution: Four baffles under grates
Portability: Large wagon-style wheels
Ease of Cleaning: Large basket, convenient door
Additional Features: Bottom shelf, cool-touch handles
Pit Boss 3-Series Gas Vertical Smoker, Red Hammertone - 10773
Pit Boss 3-Series Gas Vertical Smoker, Red Hammertone - 10773
Build Quality: stainless steel, weighs 63 pounds
Cooking Space: 720 sq inches, four porcelain grids
Temperature Control: dual burners, 100°F-320°F, dual valves
Heat Distribution: less even than charcoal or wood
Portability: two rear wheels, limited portability
Ease of Cleaning: wood chip, ash removal, grease drawer
Additional Features: high-temp door seal, heat indicator, window
Pit Boss Grills 77550 5.5 Pellet Smoker, 850 sq inch, Copper
Pit Boss Grills 77550 5.5 Pellet Smoker, 850 sq inch, Copper
Build Quality: stainless steel inner, alloy steel outer
Cooking Space: 1548 sq. in.
Temperature Control: 150-450°F, digital readout, meat probe
Heat Distribution: porcelain-coated water pan, heat deflector
Portability: 128 pounds
Additional Features: 40+ lb hopper, auto-start igniter
#10
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Buying Guide for the Best Offset Smokers
Choosing the right offset smoker can greatly enhance your outdoor cooking experience. Offset smokers are popular for their ability to produce rich, smoky flavors in meats and other foods. When selecting an offset smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specs will help you make an informed decision and enjoy delicious, smoked meals for years to come.Build QualityBuild quality refers to the materials and construction of the smoker. A well-built smoker is typically made from heavy-gauge steel, which retains heat better and lasts longer. Thinner materials may not hold heat as well and can wear out faster. If you plan to use your smoker frequently or in various weather conditions, opting for a model with robust construction is essential.
Cooking SpaceCooking space is the total area available for placing food inside the smoker. This is important because it determines how much food you can smoke at one time. Smaller smokers are suitable for individuals or small families, while larger models are better for big gatherings or if you like to smoke multiple items simultaneously. Consider your typical cooking needs and choose a smoker with adequate space.
Temperature ControlTemperature control is crucial for achieving consistent and precise cooking results. Good temperature control allows you to maintain the desired heat level throughout the smoking process. Look for smokers with adjustable dampers, vents, and a reliable thermometer. If you are new to smoking, a model with easy-to-use controls can help you achieve better results.
Heat DistributionHeat distribution refers to how evenly the heat is spread throughout the cooking chamber. Uneven heat can result in some parts of your food being overcooked while others are undercooked. Smokers with features like reverse flow design or baffle plates can help ensure more even heat distribution. If you want consistent results, prioritize models with good heat distribution.
PortabilityPortability is the ease with which you can move the smoker around. This is important if you plan to take your smoker to different locations or need to store it when not in use. Smaller, lighter models with wheels are easier to move, while larger, heavier smokers may be more challenging to transport. Consider how often you will need to move your smoker and choose accordingly.
Ease of CleaningEase of cleaning refers to how simple it is to clean the smoker after use. A smoker that is difficult to clean can become a hassle and may deter you from using it frequently. Look for models with removable grates, ash pans, and accessible interior spaces. If you prefer low-maintenance options, choose a smoker designed for easy cleaning.
Additional FeaturesAdditional features can enhance your smoking experience and provide added convenience. These may include side shelves, storage racks, built-in thermometers, and more. While not essential, these features can make the smoking process more enjoyable and efficient. Consider which additional features would be beneficial for your cooking style and preferences.